GOOD 4 YOU and BAD 4 MEFiguring out what's a safe level of mercury in seafood and still protecting the ocean's ecosystem

April 1, 2004-April 30, 2004
Location: Hawaiian & Pacific Collection

This display solves the mystery behind which seafoods are safe to eat and which seafoods are best to catch (not always the same thing). Plus, see lots of beautiful fish posters, marine life books and recipe books to help you fix it up right. Don't forget to grab a handout with our very own "Fish Scale" (list of stuff that's good 4 you and bad 4 me).