Seeds of Wellbeing

Promoting the wellbeing of agricultural producers in Hawaii means
all of us are nourished and thriving too.

Mission of the project

Understand and advocate for the health and wellbeing of farmers,
ranchers,
and allied agricultural producers in Hawai’i,
and provide tools and skills for skillful stress management.

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What is S.O.W.?

What we do, and what we can offer.

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Project Team

Who is involved in the project?

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Resources

Resources to support resiliency and thriving.

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Crisis Management

Resources for crisis management.

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Needs Assessment

Please share your experiences to improve our resources.

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Contact Us

If you have any questions or feedback, please get in touch.

Lead Agencies

Cooperative-Extension

Sponsoring Agencies

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Other Collaborative Organizations

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This work is supported by FRSAN, grant no. 2021-70035-35371, from the U.S. Department of Agriculture, National Institute of Food and Agriculture, and with the Hawaii Department of Agriculture.

The University of Hawai'i is an equal opportunity/affirmative action institution.

If you require information in an alternative format, please contact us at ADA-contact@ctahr.hawaii.edu