Refreshing Fruit Salad

  • READY IN -
  • SERVINGS 4
  • SERVING SIZE 1 1/4 cup
image descriptionIngredients
  • 3 large oranges
  • 3 red apples
  • 2 small bananas
  • 1 1/2 cups green grapes
  • 1 tsp sugar
image descriptionDirections
  1. Peel the oranges and remove white pith.
  2. Over a medium bowl, section the oranges by slicing lengthwise between membranes lifting out each segment into bowl.
  3. Peel and dice the apples. Immediately place in bowl with orange sections.
  4. Peel and dice the bananas. Immediately place in bowl with oranges and apples then stir. (The juice from the oranges will prevent the apples and bananas from turning brown).
  5. Slice grapes in half and add to mixture.
  6. Sprinkle with sugar and stir.

Notes
  • Add sugar or Splenda if oranges are a little too tart. If it's a sweet orange, you don't need any sugar.
  • Salad is best served after 2 hours of refrigerating. The salad can be kept in the refrigerator for 2-3 days.