image descriptionNutrition facts
Calories:
29
Total Fat:
1 g
Protein:
2 g
Carbohydrate:
5 g
Serving size:
1 cup
Calories (kcal):
29
Protein (g):
2
Carbohydrate (g):
5
Total Dietary Fiber (g):
3
Total Fat (g):
1
Saturated Fat (g):
0
Monounsaturated Fat (g):
0
Polyunsaturated Fat (g):
0
Cholesterol (mg):
0
Vitamin A (RE):
1
Vitamin E (alpha-TE):
0
Vitamin C (mg):
55
Thiamin (mg):
0.05
Riboflavin (mg):
0.07
Niacin (mg):
0.51
Folate (mcg):
55
Vitamin B-6 (mg):
0.22
Vitamin B-12 (mcg):
0
Calcium (mg):
20
Iron (mg):
0
Magnesium (mg):
11
Phosphorus (mg):
40
Zinc (mg):
0
Potassium (mg):
178
Sodium (mg):
19
Nutrient analysis is provided by the University of Hawai'i Cancer Center Nutrition Support Shared Resource.