SERVING SIZE: 1 cup

Select an alternative serving size:

1 clove
1 teaspoon

image descriptionNutrition facts
Calories:
203
Total Fat:
1 g
Protein:
9 g
Carbohydrate:
45 g
Serving size:
1 cup
Calories (kcal):
203
Protein (g):
9
Carbohydrate (g):
45
Total Dietary Fiber (g):
3
Total Fat (g):
1
Saturated Fat (g):
0
Monounsaturated Fat (g):
0
Polyunsaturated Fat (g):
0
Cholesterol (mg):
0
Vitamin A (RE):
0
Vitamin E (alpha-TE):
0
Vitamin C (mg):
42
Thiamin (mg):
0.27
Riboflavin (mg):
0.15
Niacin (mg):
0.95
Folate (mcg):
4.08
Vitamin B-6 (mg):
1.68
Vitamin B-12 (mcg):
0
Calcium (mg):
246
Iron (mg):
2
Magnesium (mg):
34
Phosphorus (mg):
208
Zinc (mg):
2
Potassium (mg):
545
Sodium (mg):
23
Nutrient analysis is provided by the University of Hawai'i Cancer Center Nutrition Support Shared Resource.