SERVING SIZE: 1 cup

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1 medium (7" length, 6-1/2" circumference), without skin

image descriptionNutrition facts
Calories:
221
Total Fat:
0 g
Protein:
1 g
Carbohydrate:
53 g
Serving size:
1 cup
Calories (kcal):
221
Protein (g):
1
Carbohydrate (g):
53
Total Dietary Fiber (g):
5
Total Fat (g):
0
Saturated Fat (g):
0
Monounsaturated Fat (g):
0
Polyunsaturated Fat (g):
0
Cholesterol (mg):
0
Vitamin A (RE):
1442
Vitamin E (alpha-TE):
1
Vitamin C (mg):
29
Thiamin (mg):
0.18
Riboflavin (mg):
0.06
Niacin (mg):
0.86
Folate (mcg):
9
Vitamin B-6 (mg):
0.43
Vitamin B-12 (mcg):
0
Calcium (mg):
51
Iron (mg):
1
Magnesium (mg):
26
Phosphorus (mg):
48
Zinc (mg):
0
Potassium (mg):
713
Sodium (mg):
20
Nutrient analysis is provided by the University of Hawai'i Cancer Center Nutrition Support Shared Resource.