SERVING SIZE: 1 cup
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10 shrimp
Nutrition facts
- Calories:
- 112
- Total Fat:
- 1 g
- Protein:
- 24 g
- Carbohydrate:
- 0 g
- Serving size:
- 1 cup
- Calories (kcal):
- 112
- Protein (g):
- 24
- Carbohydrate (g):
- 0
- Total Dietary Fiber (g):
- 0
- Total Fat (g):
- 1
- Saturated Fat (g):
- 0
- Monounsaturated Fat (g):
- 0
- Polyunsaturated Fat (g):
- 0
- Cholesterol (mg):
- 192
- Vitamin A (RE):
- 17
- Vitamin E (alpha-TE):
- 0
- Vitamin C (mg):
- 0
- Thiamin (mg):
- 0.08
- Riboflavin (mg):
- 0.03
- Niacin (mg):
- 2.55
- Folate (mcg):
- 26.6
- Vitamin B-6 (mg):
- 0.11
- Vitamin B-12 (mcg):
- 1.9
- Calcium (mg):
- 874
- Iron (mg):
- 1
- Magnesium (mg):
- 110
- Phosphorus (mg):
- 456
- Zinc (mg):
- 1
- Potassium (mg):
- 342
- Sodium (mg):
- 456