SERVING SIZE: 1 cup

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1 tablespoon

image descriptionNutrition facts
Calories:
396
Total Fat:
40 g
Protein:
2 g
Carbohydrate:
10 g
Serving size:
1 cup
Calories (kcal):
396
Protein (g):
2
Carbohydrate (g):
10
Total Dietary Fiber (g):
3
Total Fat (g):
40
Saturated Fat (g):
6
Monounsaturated Fat (g):
10
Polyunsaturated Fat (g):
21
Cholesterol (mg):
20
Vitamin A (RE):
50
Vitamin E (alpha-TE):
3
Vitamin C (mg):
43
Thiamin (mg):
0.09
Riboflavin (mg):
0.09
Niacin (mg):
0.28
Folate (mcg):
53.86
Vitamin B-6 (mg):
0.44
Vitamin B-12 (mcg):
0.19
Calcium (mg):
59
Iron (mg):
1
Magnesium (mg):
16
Phosphorus (mg):
50
Zinc (mg):
0
Potassium (mg):
218
Sodium (mg):
1048
Nutrient analysis is provided by the University of Hawai'i Cancer Center Nutrition Support Shared Resource.