Macaroni Salad
Other names: with mayonnaise, local-style
SERVING SIZE: 1 cup
Nutrition facts
Nutrient analysis is provided by the University of Hawai'i Cancer Center Nutrition Support Shared Resource.
- Calories:
- 464
- Total Fat:
- 31 g
- Protein:
- 9 g
- Carbohydrate:
- 38 g
- Serving size:
- 1 cup
- Calories (kcal):
- 464
- Protein (g):
- 9
- Carbohydrate (g):
- 38
- Total Dietary Fiber (g):
- 3
- Total Fat (g):
- 31
- Saturated Fat (g):
- 5
- Monounsaturated Fat (g):
- 8
- Polyunsaturated Fat (g):
- 16
- Cholesterol (mg):
- 78
- Vitamin A (RE):
- 72
- Vitamin E (alpha-TE):
- 2
- Vitamin C (mg):
- 2
- Thiamin (mg):
- 0.37
- Riboflavin (mg):
- 0.26
- Niacin (mg):
- 2.11
- Folate (mcg):
- 149
- Vitamin B-6 (mg):
- 0.3
- Vitamin B-12 (mcg):
- 0.29
- Calcium (mg):
- 22
- Iron (mg):
- 2
- Magnesium (mg):
- 25
- Phosphorus (mg):
- 111
- Zinc (mg):
- 1
- Potassium (mg):
- 90
- Sodium (mg):
- 233
Nutritional information is based on the following state: typical local recipe