SERVING SIZE: 1 cup

Select an alternative serving size:

1 slice (1/2" thick)
1 can
1 tablespoon

image descriptionNutrition facts
Calories:
270
Total Fat:
19 g
Protein:
21 g
Carbohydrate:
2 g
Serving size:
1 cup
Calories (kcal):
270
Protein (g):
21
Carbohydrate (g):
2
Total Dietary Fiber (g):
0
Total Fat (g):
19
Saturated Fat (g):
6
Monounsaturated Fat (g):
10
Polyunsaturated Fat (g):
2
Cholesterol (mg):
104
Vitamin A (RE):
0
Vitamin E (alpha-TE):
0
Vitamin C (mg):
53
Thiamin (mg):
0.25
Riboflavin (mg):
0.29
Niacin (mg):
4.76
Folate (mcg):
5.52
Vitamin B-6 (mg):
0.39
Vitamin B-12 (mcg):
0.84
Calcium (mg):
54
Iron (mg):
2
Magnesium (mg):
25
Phosphorus (mg):
150
Zinc (mg):
3
Potassium (mg):
636
Sodium (mg):
1424
Nutrient analysis is provided by the University of Hawai'i Cancer Center Nutrition Support Shared Resource.