SERVING SIZE: 1 cup

Select an alternative serving size:

1 slice (1/2" thick)
1 can
1 tablespoon

image descriptionNutrition facts
Calories:
486
Total Fat:
45 g
Protein:
17 g
Carbohydrate:
4 g
Serving size:
1 cup
Calories (kcal):
486
Protein (g):
17
Carbohydrate (g):
4
Total Dietary Fiber (g):
0
Total Fat (g):
45
Saturated Fat (g):
14
Monounsaturated Fat (g):
22
Polyunsaturated Fat (g):
8
Cholesterol (mg):
89
Vitamin A (RE):
0
Vitamin E (alpha-TE):
2
Vitamin C (mg):
1
Thiamin (mg):
0.41
Riboflavin (mg):
0.22
Niacin (mg):
4.51
Folate (mcg):
3.83
Vitamin B-6 (mg):
0.28
Vitamin B-12 (mcg):
0.58
Calcium (mg):
18
Iron (mg):
1
Magnesium (mg):
18
Phosphorus (mg):
193
Zinc (mg):
2
Potassium (mg):
293
Sodium (mg):
1749
Nutrient analysis is provided by the University of Hawai'i Cancer Center Nutrition Support Shared Resource.