SERVING SIZE: 1 sausage (10-1/4 long x 1-3/8 dia)

Select an alternative serving size:

1 slice (1-3/4" dia x 1/8" thick)
1 cup pieces
1 cup sliced

image descriptionNutrition facts
Calories:
1240
Total Fat:
110 g
Protein:
57 g
Carbohydrate:
0 g
Serving size:
1 sausage (10-1/4 long x 1-3/8 dia)
Calories (kcal):
1240
Protein (g):
57
Carbohydrate (g):
0
Total Dietary Fiber (g):
0
Total Fat (g):
110
Saturated Fat (g):
37
Monounsaturated Fat (g):
43
Polyunsaturated Fat (g):
9
Cholesterol (mg):
264
Vitamin A (RE):
0
Vitamin E (alpha-TE):
0
Vitamin C (mg):
2
Thiamin (mg):
0.89
Riboflavin (mg):
0.79
Niacin (mg):
11.65
Folate (mcg):
12.55
Vitamin B-6 (mg):
0.89
Vitamin B-12 (mcg):
4.34
Calcium (mg):
55
Iron (mg):
4
Magnesium (mg):
53
Phosphorus (mg):
444
Zinc (mg):
6
Potassium (mg):
700
Sodium (mg):
4149
Nutrient analysis is provided by the University of Hawai'i Cancer Center Nutrition Support Shared Resource.