Bread, Banana, with Nuts
SERVING SIZE: 1 piece (1/10 of loaf)
Select an alternative serving size:
1 individual loaf
1 loaf cake (9" x 5")
Nutrition facts
- Calories:
- 224
- Total Fat:
- 11 g
- Protein:
- 4 g
- Carbohydrate:
- 30 g
- Serving size:
- 1 piece (1/10 of loaf)
- Calories (kcal):
- 224
- Protein (g):
- 4
- Carbohydrate (g):
- 30
- Total Dietary Fiber (g):
- 2
- Total Fat (g):
- 11
- Saturated Fat (g):
- 4
- Monounsaturated Fat (g):
- 2
- Polyunsaturated Fat (g):
- 3
- Cholesterol (mg):
- 41
- Vitamin A (RE):
- 59
- Vitamin E (alpha-TE):
- 0
- Vitamin C (mg):
- 2
- Thiamin (mg):
- 0.14
- Riboflavin (mg):
- 0.13
- Niacin (mg):
- 1.06
- Folate (mcg):
- 53.91
- Vitamin B-6 (mg):
- 0.15
- Vitamin B-12 (mcg):
- 0.08
- Calcium (mg):
- 31
- Iron (mg):
- 1
- Magnesium (mg):
- 22
- Phosphorus (mg):
- 62
- Zinc (mg):
- 0
- Potassium (mg):
- 152
- Sodium (mg):
- 150
Nutritional information is based on the following state: as prepared