SERVING SIZE: 1 cup

Select an alternative serving size:

1 steak (2-1/2" x 2-1/2" x 3/4")
1 cubic inch
3 oz

image descriptionNutrition facts
Calories:
343
Total Fat:
19 g
Protein:
39 g
Carbohydrate:
0 g
Serving size:
1 cup
Calories (kcal):
343
Protein (g):
39
Carbohydrate (g):
0
Total Dietary Fiber (g):
0
Total Fat (g):
19
Saturated Fat (g):
8
Monounsaturated Fat (g):
8
Polyunsaturated Fat (g):
1
Cholesterol (mg):
126
Vitamin A (RE):
0
Vitamin E (alpha-TE):
1
Vitamin C (mg):
0
Thiamin (mg):
0.15
Riboflavin (mg):
0.38
Niacin (mg):
5.53
Folate (mcg):
12.6
Vitamin B-6 (mg):
0.57
Vitamin B-12 (mcg):
3.78
Calcium (mg):
15
Iron (mg):
4
Magnesium (mg):
41
Phosphorus (mg):
314
Zinc (mg):
8
Potassium (mg):
517
Sodium (mg):
88
Nutrient analysis is provided by the University of Hawai'i Cancer Center Nutrition Support Shared Resource.