Food Services is a self-funded program responsible for the daily operations of the food service vendors on campus, except for those vendors located in areas administered by Student Affairs (Campus Center, Hemenway Hall, and Student Housing). Food Services is also responsible for the campus-wide vending program and Athletics Concessions.

Food Services strives to satisfy the nutritional needs of the University community by providing choices of products at the lowest possible cost that are high in quality, and with the best possible service. The Food Services department is part of Auxiliary Services, which is under the umbrella of Campus Services.
Click here for a map of our vendor locations.

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