Explore our 2026 poultry webinar, where you will learn about the statistics of poultry production in Hawaiʻi, poultry anatomy, and basic care. You will also meet our special guests from 4-H Ohio, an outstanding 4-H member who will share tips about showing poultry and attending National 4-H Congress. Watch until the end to see the skeleton!
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Livestock Judging Contest Resources
Looking for more judging practice? Check out these free resources to help prepare for livestock judging contests! 1) Livestockjudging.com 2) How to Judge Classes 3) 4-H/FFA Retail Identification Cuts 4) Judging Score Calculator 5) Meat Identification Card Join Hawaiʻi State 4-H for an introductory livestock judging workshop led by judging expert Jeff Goodwin, designed to help youth build foundational knowledge and strengthen confidence in livestock judging. https://drive.google.com/file/d/1DfSY4s0OjU6Ny1Md6fLJE5wHNKqr57iT/view?usp=sharing
Read More4-H Jr Master Food Preserver Program
Click here to apply!!
Read MoreOahu Fall 2025 Program: ROOTED in Agriculture
Open to 9th-12th graders Discover how to make Virtual Reality (VR) tours and create cool story maps with Geographic Information Systems (GIS)—all while learning about plants, animals, and place-based education. Join the ROOTED in Agriculture 4-H SPIN program! Sign up (click here) by Saturday, October 25th to engage in new learning experiences and show off your VR tour and story maps at our special showcase event. Oahu 4-H SPIN Program
Read MoreMeat Identification Card
The Meat Identification Card is a great resource for youth to practice identifying meat cuts from home at any time as well as anyone in the general public or culinary area interested in learning more about cuts of meat. Click on image for downloadable version.
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